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大吟醸

Daiginjo Sake

Daiginjo is a particularly high quality premium sake with a rice polishing ratio below 50%. The slight addition of brewed alcohol shortly before pressing releases additional aromas from the mash. Daiginjo is particularly aroma-intensive and shows a very soft texture. A pleasure for special moments, indeed.

Classification of Sake

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Amabuki Himmelswind
Himmelswind
Amabuki Himmelswind
Daiginjo complex & fine, dry 720ml chilled (10-15°C) Cooked / Grilled Fish & Seafood, Sushi, Raw Fish & Seafood Yamada Nishiki Saga
Amabuki Himmelswind is an aromatic Daiginjo of the highest quality. This sake is brewed with a yeast...

0.18 Liter (CHF 88.89* / 1 Liter)

From CHF 16.00
Fukuju Kobe Gold
Kobe Gold
Fukuju Kobe Gold
Daiginjo aromatic & expressive, medium dry chilled (10-15°C) Meat & Game, BBQ & Burger Yamada Nishiki Hyogo
An elegant and smooth Daiginjo sake brewed with exquisite Yamada Nishiki rice from Hyogo Prefecture ...

0.3 Liter (CHF 147.00* / 1 Liter)

From CHF 44.10
Fukuju Miyamizu Drop
Miyamizu Drop
Fukuju Miyamizu Drop
Daiginjo, Drop Sake (Fukurotsuri) complex & fine, medium dry 720ml chilled (10-15°C) Sushi, Raw Fish & Seafood Yamada Nishiki Hyogo
This Daiginjo is produced using the Shizuku method, in which the sake is collected drop by drop from...

0.72 Liter (CHF 402.78* / 1 Liter)

CHF 290.00
Ikekame Turtle Blue
Turtle Blue
Ikekame Turtle Blue
Daiginjo fruity & mellow, medium dry 720ml chilled (10-15°C) Sushi, Raw Fish & Seafood, Vegetarian – Mild, Creamy, Umami Yumeikkon Fukuoka
It is said in Japan that turtles are the bearers of good luck and have come to represent longevity. ...

0.72 Liter (CHF 61.25* / 1 Liter)

CHF 44.10