Open Minded Sake Dinner Relax. Trust. Enjoy.

Sake Week Special Dinner

 

5.10.2022

 

from 6 p.m

 

"Open-minded cuisine" is the philosophy of owner Stefan Reinhardt, which chef Raphael Schünemann implements in the avant-garde restaurant with open kitchen.

 

 

 

Cosmopolitan and open-minded - true to this culinary concept, the young team brings a bold combination with influences from Europe, Japan and Korea to the plate and likes to look beyond the edge.

 

 

 

The Dae Mon kitchen sends 6 wonderful courses, we moderate the evening and fill the glasses with the best sake.

 

Dinner & Sake 169€

 

The menu can also be enjoyed vegetarian on request.

 

Registration: mail@dae-mon.com

  https://dae-mon.com