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Ohashi Ryoki
Masu unbranded
Masu (枡) have been used traditionally as measure and vessel. For celebrations they are branded with the name of a company or person.
Yoshiko Ueno-Müller
Sake Book
Sake book by Yoshiko Ueno-Müller. The author is the first ever female Master of Sake Tasting. Her richly illustrated work explains in detail the artisanal production of sake, introduces selected premium sake and sake makers.
Book is in German language only.
1 pc(s).
39.90CHF
*
Hint!
Yoshiko Ueno-Müller
Sake-Buch: Mythos - Handwerk - Genuss
Der definitive Bildband über Japans Nationalgetränk.
Fachkundig verfasst von DER Sake-Expertin in Deutschland, geht dieser opulente Bildband Japans Kultgetränk in all seinen Facetten auf den Grund.
Es ist auch eine Ausgabe in englischer Sprache verfügbar (Artikel BS0021-EN)
1 pc(s).
65.00CHF
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Yoshiko Ueno-Müller
Sake Book: The Art and Craft of Japan’s National Drink
The definitive book on Japan’s national drink, this visually stunning celebration of the culture, craft, and history of sake pairs perfectly with the growing boom in its consumption across the globe. German language version also available. (article BS0020-DE)
1 pc(s).
75.00CHF
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Soukatei
Sakura Edible cherry blossom
The blossom of Japan -Sakura- is picked by hand and carefully processed with plum vinegar and salt. Tender aroma from almond and spring blossoms.
25 g
(48.00CHF * / 100 g)
(48.00CHF * / 100 g)
12.00CHF
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Kaneichi
Sansho "freeze dried"
Sansho (Japanese mountain pepper) from spring harvest. Freeze dried. Intense citrus aromas. Grind or cook with food.
Ogasawara
Mirin 4 years aged
This mirin is produced by a small family manufacture und matured for 4 years. It has a rich taste and a spicy note. It features an intense umami taste. Also as tasty Liqueur.
600 ml
(8.45CHF * / 100 ml)
(8.45CHF * / 100 ml)
50.70CHF
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Sumiya Shouten
Mirin Mikawa Original
Mikawa Mirin Original is the top range product of this traditional producer. It features a rich sweetness and an intense umami taste.
150 ml
(10.67CHF * / 100 ml)
(10.67CHF * / 100 ml)
16.00CHF
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Kanemori Shoyu
Soy Sauce Holzfassgeist
This soy sauce is double brewed without additives and matured for 3 years in ceder wood barrels. It is full bodied with a umami taste. Because of the intense aroma and taste only few drops suffice.
150 ml
(12.47CHF * / 100 ml)
(12.47CHF * / 100 ml)
18.70CHF
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Chiba Shoyu
Soy Sauce Shimousa
The „Shimousa“ soy sauce is brewed from Japanese ingedients only without additives. It is brewed in a traditional way in cedar wood and matured for 1 year.
200 ml
(8.00CHF * / 100 ml)
(8.00CHF * / 100 ml)
16.00CHF
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Kitomura
yuzu juice
Handpressed high quality yuzu juice. For this very high quality juice no addtitives are used and the fruits are pressed manually.
100 ml
23.40CHF
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Sake-Set
Sake Starter Set
Ginjo, Junmai, Junmai Daiginjo, Sparkling
With this set we offer 4 sake for beginners that give a good first orientation.
1080 ml
(69.44CHF * / 1 l)
(69.44CHF * / 1 l)
75.00CHF
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