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Sake-Pairing Braised veal cheeks & Masuizumi Junmai Daiginjo Special

Braised veal cheeks, gnocchi and red cabbage, pink seared duck breast with basmati rice and anise, Chinese cabbage

Braised veal cheeks - Braised veal cheeks, gnocchi and red cabbage, pink seared duck breast with basmati rice and anise, Chinese cabbage

Das passende Pairing Masuizumi Junmai Daiginjo Special

Masuizumi Junmai Daiginjo Special

満寿泉 Masuizumi Junmai Daiginjo Special

Vintage sake perfected in used Burgundy barrels. Excellent structure and strong components of an outstanding burgundy wine.

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Sommelier Suvad Zlatic

Sommelier Suvad Zlatic

The dedicated "Advanced Sommelier and Maître d´Hôtel bei Geigers Posthotel in Serfaus was awarded in 2014 as "Austria's best Sommelier", he also participated...

about Suvad Zlatic

Restaurant Geigers Posthotel, Serfaus

Restaurant Geigers Posthotel, Serfaus

International and traditional culinary art is skilfully combined and you indulge in a land of milk and honey made of delicious sumptuous creations. The basic...

about Geigers Posthotel, Serfaus
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This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the comfort when using this website or collecting anonymous statistics, are only set with your consent. See our Datenschutzerklärung. More information
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