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今代司 Imayo Tsukasa Black
The ultimate dry Junmai (SMV +15). With long after-taste and distinct sharpness. Accompanies exceptionally well to raw and marinated dishes.
50.70CHF *
Content:
0.72 l
(70.42CHF *
/ 1 l)
Prices incl. VAT plus shipping costs
Almost sold out, only a few available.
- Bottle Size: 720ml
- Category: Junmai
- Reis: Gohyakumangoku (65% pol.)
- Style: dry, traditional & umami
- Food suggestion: Caviar, Tonkastu, Ceviche, Tempura
- Alkohol: 16% vol.
- SJ11-07
The ultimate dry Junmai (SMV +15). With long after-taste and distinct sharpness. Aromas of... more
今代司
Imayo Tsukasa
Black
The ultimate dry Junmai (SMV +15). With long after-taste and distinct sharpness. Aromas of toasted rice, walnut and banana bread. Dry with fine umami. Accompanies exceptionally well to raw and marinated dishes.
- Item number: SJ11-07
- Bottle Size: 720ml
- Prefecture: Niigata
- Ingredients: Water, Rice, Koji-Rice
- Reis: Gohyakumangoku
- Polishing ratio: 65% pol.
- Style: dry, traditional & umami
- Food suggestion: Caviar, Tonkastu, Ceviche, Tempura
- Drink recommendation: chilled (10-15°C)
- Alkohol: 16% vol.
- Item number: SJ11-07
- Bottle Size: 720ml
- Category: Junmai
- Alkohol: 16% vol.
- Style: dry, traditional & umami
- Reis: Gohyakumangoku (65% pol.)
- Prefecture: Niigata
- Drink recommendation: chilled (10-15°C)
- Food suggestion: Caviar, Tonkastu, Ceviche, Tempura
- Ingredients: Water, Rice, Koji-Rice
Producer: 今代司 imayo tsukasa
The brewery was founded in 1767 in Niigata prefecture and brews Sake using the traditional way without adding any artificial alcohol and ingredients. Their Sake “Koi” got the iF Design award for bottle and box and the brewery is open for tours to learn about Sake and its history.
Read more about Imayo TsukasaImporteur: UENO GOURMET GmbH, Bahnhofstr. 7a, 61476 Kronberg
Sake-Pairings
Be inspired and discover your perfect sake pairings
-
Nigiri Auswahl
Verschiedene Nigiri mit Lachs, Rind, Tunfisch und Kaviar
- Sake-Pairing:
- Imayo Tsukasa Black
- Sommelier:
- Agija Immenroth
-
Kobe Beef
with Chinese cabbage, sesame and mushrooms
- Sake-Pairing:
- Imayo Tsukasa Black
- Sommelier:
- Anna Rupprecht
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